Snacks Recipe | Quick & Easy | Rajshri Food | Dal Premix | Dal Premix Recipe | Moong Dal Premix | Premix Recipe | Dal Recipe | Mix Dal Recipe | Mix Dal Tadka Recipe | Dal Tadka Premix Recipe | Gujarati Dal Premix Recipe | Dal Recipes | Khichdi Premix Recipe | Pre Mix Recipe | Gujarati Dal Premix | Gujarati Dal Premix | Dal Recipe Dal Tadka Recipe | Instant Dal Recipe | Instant Recipes for Students | Instant Recipes for Abroad Students | Instant Recipes for Indian Students | Instant Recipes for International Students | Instant Recipes for College Students <br /><br />Learn how to make "Dal Premix' at home with our Chef Ruchi<br /><br />Ingredients:<br />1½ cup Pigeon Peas / Toor Dal<br />½ cup Red Lentil / Masoor Dal<br />3 tbsp Oil<br />1½ tbsp Mustard Seeds<br />1½ tbsp Cumin Seeds<br />2 pieces Cinnamon Sticks<br />5-6 Dried Red Chillies<br />10-12 Curry Leaves<br />1 tsp Asafoetida<br />1 tsp Turmeric Powder<br />1½ tsp Red Chilli Powder<br />1 tbsp Onion Powder<br />1 tsp Garlic Powder<br />1 tbsp Coriander Cumin Seed Powder <br />Salt to taste Small pinch<br />Citric Acid <br />1 tbsp Oil <br />1 Tomato (chopped) <br />½ ltr Water <br />Salt to taste
